H. Stagnari Restaurant
Live an unforgettable gastronomic experience at the winery of the most awarded Tannat in the world
Gourmet Experiences
The H. Stagnari experience is about spending the day with us, starting with a guided tour where you will learn how we produce the most awarded labels in the country, ending with a harmonized lunch in our exclusive restaurant above the vineyards.
Madiran Experience
Tasting of 4 young wines without barrel aging where we find an aromatic Viognier; a fruity and light Merlot; a robust Tannat and to finish a pomace brandy macerated in wild honey.
| Step 1 Viognier Premier |
Pairing Salmon toast |
| Step 2 Merlot Premier |
Pairing Blue cheese fettuccine |
| Step 3 Tannat Premier |
Pairing Ribeye in Tannat sauce |
| Step 4 Grappamiel H. Stagnari |
Pairing Fruit tart |
$ 4,800
PER PERSON
Saint-Émilion Experience
Tasting of 4 wines where we find an aromatic and robust Chardonnay with presence in the mouth; a balanced bivarietal of Tannat with Cabernet Sauvignon with oak aging in French barrels; a robust Tannat varietal with 14 months of aging in French oak barrels and to finish a pomace brandy macerated in wild honey.
| Step 1 Chardonnay De Virginia |
Pairing Vito salad |
| Step 2 Gran Guarda |
Pairing Lamb rack |
| Step 3 Tannat Viejo |
Pairing Ribeye in Tannat sauce |
| Step 4 Grappamiel H. Stagnari |
Pairing Tiramisu |
$ 6,300
PER PERSON
Meat and Tannat Experience
Tasting of the 5 best Tannats with oak barrel aging from the winery where we find: Tannat Viejo, country’s flagship winner of the title Most Awarded Tannat in the World with over 65 gold medals won in international competitions; Tannat Dayman, World Champion in red wine category in 2006; Tannat Dinastía, World Champion in red wine category in 2007 and Tannat TNT, product only from the best harvests where we obtain a 100% Tannat varietal with 18% alc. and 4g of residual sugars. In this experience, each wine will be accompanied by its respective meats.
| Step 1 Cojudo |
Pairing Short ribs |
| Step 2 Tannat Viejo |
Pairing Beef Wellington |
| Step 3 Tannat Dinastía |
Pairing Lamb rack |
| Step 4 Tannat Dayman |
Pairing Entrecote with Tannat sauce |
| Step 5 Tannat TNT |
Pairing Chocolate lava cake |
$ 8,800
PER PERSON
Menu of the Day
3-course menu paired with 3 different wines.
Guided tour not included.
If you would like a guided tour, an additional fee of $500 per person will apply.
$ 3,800
PER PERSON
Cheese and Charcuterie Board with Wine Tasting
Tasting of 4 wines, accompanied by different varieties of cheeses, charcuterie, and breads.
Guided tour not included.
If you would like a guided tour, an additional fee of $500 per person will apply.
$ 2,900
PER PERSON
Transportation Service
Using our private transfer service with a comfortable and modern fleet of vehicles, forget about the need to drive.
The cost of the service includes transportation for up to 3 people.
For the transfer of more passengers, inquire via WhatsApp.
$ 3,000
ROUND TRIP
Location of our Restaurant
The most awarded Tannat winery in the world
Request your reservation here
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